Squash Soup with Sage and Orzo
(via spring salad & arugula hummus Love and Lemons)
Paleo Beef Liver with Caramelized Peaches and Onion Compote
Lemon Asparagus Pasta Salad with Cucumber and Feta
Coconut Chicken Curry with Rutabega and steamed Basmati.
Chocolate and Beetroot Cake Souvlaki For The Soul on We Heart It.